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Pink Sugar


Depuis 2011

seeking pastry chef

We are looking for an experienced, enthusiastic & committed individual who will be part of our team for the long haul as we continue to grow.
As the pastry chef, you will oversee the kitchen's daily production, bake and decorate orders, as well as receive and maintain pantry inventory.
Work closely with the executive pastry chef in creating new and exciting menu items.
Must be self-motivated, results-driven, reliable & consistent on all fronts!

If you are interested, please tell us a bit about yourself & send us your resume.

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